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Production Summer Student

Edmonton, Alberta
  Maple Leaf Foods
Summer Student
Job Opportunities!
Be Part of Something Big!

At Maple Leaf Foods, we are proud of our company, our products and our role in providing safe, great tasting, nutritious food to help nurture people’s potential during every meal of the day. Our values-based culture, our passionate people and our clear vision to be the most sustainable protein company on earth makes us an exciting place to work!
We value a culture and work environment that keeps people safe, rewards excellence and empowers everyone to learn and contribute their best.
That’s our passion. What’s yours?

Are you a student in grade 11 or 12?
Are you a student in College or University?
Are you looking for a full-time job over the summer months?
Do you enjoy your weekends off?
Are you willing to work overtime to make some extra money?

Position Summary:
Reporting to the Production Supervisor, the Production Worker is responsible for the timely and efficient production of whole chicken products that are in line with Maple Leaf safety and quality standards as well as the customer’s specifications. The position involves repetitive work, with a need for speed and accuracy. A high level of hand and upper-arm strength is required to work with the product in colder temperatures.
  • Monday to Friday
  • Shifts are 7:10 am – 3:40pm or 4:00pm – 12:30am
  • Daily overtime
  • Starting wage is $17.50/hour
  • Discounted purchases on poultry
  • Union environment
  • Speak, read and write English
  • Physically capable of heavy lifting in excess of (25 kg)
  • Capable of frequent bending
  • Ability to work within colder temperatures
  • Work well within a team environment
  • Maintain attendance
  • Must have own or reliable transportation
In person applications will not be accepted at this time

Application Process:
In Person:        2619 – 91 Avenue
                        Edmonton, Alberta
                        T6P 1S3
Email:              edmontonhr@mapleleaf.com

Phone:             (780) 417  – 4223                                       
Fax:                  (780) 464 – 2713

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