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Machine Operator positions on AM & PM shifts available***Starting rates between $17.43-$19.03 per hour**
Brampton, ON · ManufacturingQualifications Required:
Equipment & Trouble Shooting Skills:
Quality & Food Safety Skills:
Health and Safety:
Communication, Cooperation & Continuous Improvement Skills:
Equipment & Trouble Shooting Skills:
- Set up, Assemble equipment and change plates
- Retrieve raw product and feed into the Hopper
- Shovel residual meat from vat
- Operate machine
- Complete required paperwork
- Demonstrated ability to perform basic to moderate troubleshooting on equipment
- Ability to make decisions, anticipate problems and make appropriate changes
- Ability to establish priorities in their work area
- Experience in the cook line operations is preferred
- Other duties assigned by Supervisor
Quality & Food Safety Skills:
- Thorough, accurate, and neat completion of forms for HACCP & Quality Assurance (including brining product to the lab for testing)
- Product quality checks against customer and internal specifications
- Ability to maintain cleanliness of areas of responsibility
Health and Safety:
- Demonstrated ability to wear proper PPE and comply with safety requirements
- Lifting up to 60 lbs, bending and reaching
- Pushing, pulling and overhead reaching
- Prolonged standing and climbing (ladder to the hopper)
Communication, Cooperation & Continuous Improvement Skills:
- Ability to read, write and communicate in English
- Positive interaction and information sharing with Associates and Salaried Team
- Active participation in Work Group meetings
- Ability to obtain pertinent information, evaluate information objectively and explore alternative solutions to problems
- Actively finding new and improved ways of completing tasks
- Willing to try new things and assume additional responsibilities
- Cross-shift communication