Production Supervisor

Location: Brandon, MB, Canada
Date Posted: 09-19-2018

PRODUCTION SUPERVISOR - BRANDON, MANITOBA

Considering a Career at Maple Leaf Foods?

Maple Leaf Foods Inc. is a leading Canadian consumer protein company, making high quality, innovative products under national brands including Maple Leaf®, Maple Leaf Prime®, Maple Leaf Natural Selections®, Schneiders®, Schneiders Country Naturals® and Mina™. The Company employs approximately 11,000 people in its operations across Canada and exports to global markets including the U.S. and Asia. The Company is headquartered in Mississauga, Ontario.

Our people are passionate about the work they do and the products we make. As we move forward, we are determined to leverage their integrity and passion to continue to build a high-performing, values-based company enabled by high-performing, motivated and talented people.

 RESPONSIBILITIES:

  • Provide leadership and direct supervision to hourly production employees in the assigned department
  • Manage safe, cost effective and efficient production
  • Continuously improve plant manufacturing resources, processes, efficiencies and quality
  • Ensure employee safety and overall compliance to Manitoba’s Workplace Health and Safety Act
  • Ensure Compliance with all HACCP procedures
  • Maintain a positive working relationship with union members
  • Administer the terms of the Collective Bargaining Agreement
  • Ensure open and effective communication with both hourly and salaried employees
  • Embrace the Maple Leaf Leadership Edge Core Values
  • Available to work overtime hours as required
EDUCATION, EXPERIENCE & COMPETENCY REQUIREMENTS:
  • High School Diploma or equivalent (ex. General Education Development accreditation)
  • Three to five years of supervisory experience, preferably in a manufacturing setting
  • Well-developed English communication skills (verbal, written, reading)
  • Excellent initiative and leadership skills
  • Proven commitment to good manufacturing practices
  • Demonstrated ability to exercise effective judgment in business decisions
  • Ability to function in a fast-paced production environment
  • Knowledge of HACCP and Provincial Health and Safety Regulations is an asset


We thank all applicants for their interest in exploring employment opportunities with Maple Leaf Foods however only those selected for an interview will be contacted. Applicants may be subject to a background check and must meet the security criteria designated for the position.  

Maple Leaf Foods is committed to Employment Equity and maintaining a diverse workforce.  Job applicants with a disability who require reasonable accommodation for any part of the application or hiring process can contact our Talent Attraction Team at accommodations@mapleleaf.com.  Reasonable accommodations will be determined on a case-by-case basis and your request will be responded to as soon as possible.
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